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Purefoods Luncheon Meat 230g

Purefoods Luncheon Meat 230g

Regular price $13.50 CAD
Regular price Sale price $13.50 CAD
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Shipping calculated at checkout.

Purefoods Luncheon Meat 230g is a convenient and flavorful canned meat product made from premium pork. Seasoned with mild spices and cooked to perfection, it offers a savory taste and firm texture that make it ideal for various dishes. Whether sliced for sandwiches, diced into fried rice, or served with eggs for breakfast, this Filipino-favourite luncheon meat is a versatile addition to your pantry.

Shipping

We offer standard shipping to all our customers within Canada and internationally. Shipping rates and delivery times are based on your location and the weight of your order.

  • Domestic Orders (Canada):
  • Standard Shipping: (Estimated delivery time: 3–5 business days)
  • Express Shipping: (Estimated delivery time: 1–2 business days)
  • International Orders:
  • Shipping costs vary by country. You will see the shipping cost at checkout based on your delivery address.
  • Estimated delivery time: 7–14 business days (depending on destination).

 

Please Note: Delivery times are estimates and may vary due to factors beyond our control, such as weather or customs delays.

How To Use

How to Use
1. Open the can using a can opener.
2. Slice into desired portions, either thin or thick, depending on what you plan (breakfast, sandwich, fried rice, etc.).
3. Cook / heat: common methods include pan‑frying, grilling, or sautéing until lightly browned on edges for better flavor.
4. Serve: often with eggs, rice, or in sandwiches. You can also dice it to use in stir‑fries, soups, omelets, or pasta dishes.

Caution


⚠️ Caution
• Because luncheon meat is already cooked and preserved, it can be eaten straight from the can, but heating is recommended, especially for those with weakened immune systems. 
• High in sodium and saturated fat — consume in moderation, particularly if monitoring blood pressure or heart health. 
• Contains preservatives (nitrites, etc.) which some people prefer to limit.
• Keep refrigerated after opening and use within a few days.
• Be mindful of allergens or cross‑contamination (some variants may “may contain” traces of other allergens).

Ingredients

Luncheon meat usually contains:
• Pork
• Water
• Salt
• Sugar
• Sodium phosphate (for texture and moisture retention)
• Flavorings
• Sodium ascorbate (a preservative / antioxidant)
• Sodium nitrite (for color retention and preservation)

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